Tempeh Butter Cheese Sandwich healthy and Delicious Recipe
Tempeh Butter Cheese Sandwich recipe is a healthy, delicious and nutritious sandwich that will satisfy your appetite.
It is a delicious addition to any weight loss program, vegetarian or otherwise. Made from fermented soybeans, tempeh has a hearty texture and is an entire protein.
Nowadays, people are consuming tempeh more than ever because of its rich nutrient advantages. It offers a scrumptious flavor that individuals from backgrounds have included into their daily meals. The nutty mushroom flavor, the tasty soy and excessive protein content that tempeh offers are perfect for vegetarians and vegan purchasers. (1)
- 01 slice of tempeh.
- 60 gms sauerkraut.
- 1 slice of cheese.
- 3 tsp salad for garnishing.
- 2 slices of bread.
- 20 gms of butter.
- Heat a frying pan like daily cooking.
- Spread butter over one side of both bread slices.
- Place one buttered bread in the pan and top with tempeh, cheese and sauerkraut.
- Now place the other bread slice over the sauerkraut.
- Cook both sides of sandwich until cheese melts.